Chinese cuisine is widely seen as representing one of the richest and most diverse culinary heritages in the world. It originated in different regions of China and has been introduced to other parts of the world from Southeast Asia to North America and Western Europe.
Information as below:
Steamed Stuffed Bun
Glutinous Rice Balls
Video Source: TOP 10 TRADITIONAL FOOD IN CHINA from edmund boqueo on Youtube ⁄ CC BY